The principle of Slimming Tea
The aromatic compounds contained in the tea can dissolve the fat, and the turbidity and greasyness can prevent the fat from accumulating in the body. Vitamins B1, C and caffeine can promote the secretion of gastric juice and help digestion and cellulite.
Tea polyphenols in tea have the functions of increasing metabolism, anti-oxidation, scavenging free radicals, etc., and many triglyceride lipolytic enzymes and functions activate protein kinases to reduce fat cell accumulation, thereby achieving weight loss.
The effect of Slimming Tea
Tea is an ancient pharmaceutical dosage form with a history of thousands of years, but for various reasons, it has become a trend in recent times. In recent years, with the development of science and technology and the awareness of people's health care.
Modern teas have basically abandoned the previous practice of unfixed forms of tea, using a sterile, non-toxic, non-woven tissue bag to make the tea extract clarified. The drug-free residue is more easily dissolved from the ingredients, while also reducing hand-to-drug contact. It is easy to use and hygienic. Tea is divided into two categories, one is composed of pure Chinese medicine, and the other is made by mixing tea and Chinese medicine. Slimming tea belongs to the latter category.
The first is to lose the taste of tea in slimming tea, of which tea accounts for about half of the total. Tea is selected from oolong tea, black tea, Pu'er tea, flower tea, and green tea. Tea itself has a good weight loss effect. In ancient times, there was a record of “except for getting rid of greasy” and “drinking and fat-reducing”. In the Tang Dynasty, “The Herbal Supplement” said that “the tea is long and thin, and it is fat.” Modern science proves that tea is rich in alkaloids, vitamins, amino acids, trace elements and other hundreds of ingredients, many of which can promote fat metabolism in the body, reduce gallbladder and triglycerides. Secondly, it is a lipid-lowering diet drug with homologous and palliative effects in some slimming teas. It can be used for long-term drinking with the lipid-lowering and weight-reducing effects of tea. It has certain lipid-lowering and health-care effects.
The main ingredients common to slimming tea:
Malt, lotus leaf, Gynostemma pentaphyllum, Coix seed, Oolong tea, Coix seed tea, Pu'er, dandelion, cassia seed, corn mustard, green tea, etc. Most slimming teas are matched according to function and different needs.
Note: Slimming tea can't replace any medicine.